CURRIED SAUSAGES & RICE

CURRIED SAUSAGES & RICE

Easy and healthy curried sausages & rice recipe for a quick weekday dinner.

PREPARATION TIME
10 minutes
COOKING TIME
10-15 minutes

INGREDIENTS

for 4 servings
300gms cooked rice
6-8 beef, pork or lamb sausages, sliced
2 tablespoons vegetable oil
1 small onion, diced
1/2 medium green capsicum, diced
ΒΌ cup peas
1 tablespoon Curry Powder
2 cloves garlic, minced
1 tablespoon hot pepper sauce
2 green onions, thinly sliced
chopped coriander
PREPARATION TIME
10 minutes
COOKING TIME
10-15 minutes

PREPARATION

1
Heat oil in a large saute pan. Add onion, pepper, peas and celery. Saute until onions are soft and brown.
2
Add in garlic and sausages with vegetables and cook until sausage has browned.
3
Add rice, curry powder, half the green onions, and hot pepper sauce.
4
Mix well and serve, garnishing with chopped coriander.