Homemade Cheeseburger Sliders with Onion Rings
Next level delicious entertaining with the fabulous addition of crumbed onion rings! Perfect for any occasion!
Serves
4-6
Prep
15 mins
Cook
12 mins
Method
- Oven bake or air fry the onion rings per the box packaging. Bake until fragrant, golden and crispy. Sprinkle with salt and pepper while still hot.
- Divide the beef mince into eight equal portions and shape them into small patties. Season with salt and pepper.
- Heat a grill or pan to medium-high. Cook the patties for about 3-4 minutes per side.
- In the last minute of cooking, place a slice of cheese on each patty to melt.
- Lightly butter the slider buns and toast them until golden brown.
- Spread chilli sauce on the bottom half of each toasted bun.
- Place a cheesy beef patty on top along with several onion rings.
- Top the other half of the bun with smoky BBQ sauce and finish assembling.
Ingredients
500g of beef mince
1 box store bought frozen crumbed onion rings
Salt and pepper
8 slider buns
8 slices of cheese
1/4 cup chilli sauce
1/4 cup of smoky BBQ sauce
