VIOLET CRUMBLE ESPRESSO MARTINI

VIOLET CRUMBLE ESPRESSO MARTINI

Try this Violet Crumble Espresso Martini, you won’t regret it!

PREPARATION TIME
5 minutes
COOKING TIME
8 Minutes

INGREDIENTS

for 1 servings
30ml 23rd Street Distillery Australian Vodka
30ml Fresh Coffee
30ml Violet Crumble chocolate honeycomb flavoured milk
20ml VOK Coffee Liqueur
Crushed Violet Crumble (Bar or Bag) for garnish
PREPARATION TIME
5 minutes
COOKING TIME
8 Minutes

PREPARATION

1
Add all ingredients to a cocktail shaker, shake over ice.
2
Double strain into a martini glass.
3
Garnish with Australia's Violet Crumble
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